HCS Remora Pork Processing Software offers a complete solution for all sectors of the Pork processing industry, including abattoir, cutting plant, curing plant or retail packing plant. The system offers high speed weighing and electronic grading, country of origin labelling and 3rd party cold store integration with box level traceability.
HCS Remora Pork Processing Software offers a complete solution for all sectors of the Pork processing industry, including abattoir, cutting plant, curing plant or retail packing plant. The system offers high speed weighing and electronic grading, country of origin labelling and 3rd party cold store integration with box level traceability.
The HCS Lairage intake allows lots to be easily scheduled for slaughter. Its innovative systems have the advantage of allowing the probing and weighing stations to be located at different positions on the factory floor.
The HCS system allows the weighing and grading of both clean and mature stock together with differing dressing specifications such as flare fat kidney and tongue. Furthermore, the software allows for the collation by batch or slap number.
The supplier database maintains the Farm Assurance and Organic status of suppliers and, together with the weight and probe readings, can become an element of the carcass selection process,
Once the pig kill line process is complete, information and data is available to the livestock office where the HCS Payment System allows printing of self-bill invoices cheques and livestock procurement analysis. Weight sheets and invoices can be faxed or e-mailed direct to the supplier.
